[1st Anniversary Event!] To show our appreciation to everyone, we're giving away Manyo Beef for three days from 4/28 to 4/30!

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[1st Anniversary Event!] To show our appreciation to everyone, we're giving away Manyo Beef for three days from 4/28 to 4/30!

[1st Anniversary Event!] To show our appreciation to everyone, we're giving away Manyo Beef for three days from 4/28 to 4/30!

1000 yen(Tax included)

This is an a la carte reservation, not a course.We will charge you the amount of your order.

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We will be holding the "1st Anniversary Event for Niku-Mon Kawaramachi Takeyacho Store, a Certified Store Dealing in Manyo Beef" for three days from April 28th to April 30th!! All-you-can-eat rice! What's more!!! For the three days, we will be giving away "Manyo Beef", a black-haired wagyu beef from Tottori Prefecture that has won the Japan Quality Award, to customers on a different day each day!!

Course menu

[1st Anniversary Event ★ 4/28~4/30]

☆Event Details☆

〇All-you-can-eat special Nikumon blend of domestic rice made by a rice master!!

〇We will be giving away "Manyogyu" black wagyu beef from Tottori Prefecture to all customers on a daily basis!!!

Nikumon was the first restaurant in Kyoto to be certified as handling Manyo beef.

Manyo Beef is an award-winning brand of Wagyu beef bred in Tottori Prefecture, Japan's highest quality!

Enjoy our melt-in-your-mouth Japanese Black Beef based on the concept of "refillable lean meat"!

Reservation reception time: 17:00~22:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 on the day of your visit

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2025/04/23 update