Reservations and Inquiries

TEL 075-746-3929

[The legendary tongue and the finest fillet] The ultimate meat course (8 dishes in total)

[The legendary tongue and the finest fillet] The ultimate meat course (8 dishes in total)

20000 yen(Tax included)

  • 9items
  • 2persons-

The most luxurious and ultimate meat course in the history of meat, where you can eat both the tongue and the highest quality fillet of the rare and valuable brand of Japanese black beef.

Course menu

☆ Bean sprouts and ginger

☆Assorted Kyoto Kimchi

☆Superb meat sashimi

☆Branded Wagyu beef tongue

☆【Rare cut】Branded Wagyu beef tongue ribs

☆ Onion salad with homemade dressing

☆Specially selected A5 Japanese black beef fillet (250g)

☆ [Rare cut] Specially selected A5 Japanese black beef fillet (70g)

☆Selectable ending

[Cold noodles, lemon cold noodles, sudachi cold noodles, chilled Chinese noodles, meat curry]

☆Rice Meister's carefully selected rice (free refills)

Please feel free to call us if you have any questions or would like to make changes to the course content.

*Due to procurement reasons, we only accept reservations for this course up to one week in advance.

Reservation reception time
17:00~22:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 21:00 7 days before your visit date

2025/07/06 update

焼肉肉もん 河原町竹屋町店

やきにくにくもん かわらまちたけやまちてん

  • Address
    京都府京都市中京区大文字町242-3
  • Access
    Approximately 9 minutes' walk from Exit 1 of Jingu Marutamachi Station / Approximately 9 minutes' walk from Exit 3 of Kyoto Shiyakusho-mae Station / Approximately 17 minutes' walk from Exit 1 of Marutamachi (Kyoto Municipal) Station on the Karasuma Line
  • Tel
    075-746-3929
  • Business hours
    Mon-Sun, Holidays, Days before Holidays: 11:00-23:00 (Food Last Order 22:30 Drink Last Order 22:30)
  • Regular holiday
    Wood (2nd and 4th)